The red velvet cookie base is soft and chewy, with a slightly tangy, cocoa-infused flavor that's characteristic of red velvet cake. The deep red color gives the cookie a visually striking appearance, adding to the decadence. The tangy sweetness of the red velvet complements the richness of the other ingredients, creating a delightful foundation- adding oreos, white chocolate chips and biscoff cookies give a great sweetness and beautiful texture.

Flavor Notes: 

A red velvet cookie base with chunks of biscoff, oreo wafers, and white chocolate chips

Allergen Information:

Wheat, Milk, Soy, Red Dye (optional)

Other Needed Ingredients:

1 stick of butter - 1 egg - 1 tsp vanilla extract - 1 tsp white vinegar

Shelf Life:

6 months